Decorative cake with pink frosting, topped with strawberries, blueberries, vibrant red and white flowers, and purple flowers on a pink background.
Purple cake with pink flowers and fruits on a white stand, pink background.
A decorated cake with white icing, topped with sliced kiwi fruit and purple flowers on a black background.

Our Story

Food is everything. It is where you are from. Food recalls memories. It is tradition and newness. It is science and beauty, culture and life. Food is home. 

As an Pastry Chef, with zero food restrictions, who was diagnosed with an autoimmune disease and needed to make substantial lifestyle changes, I had no idea how to make food that my body now required. Coming from a culture and profession steeped in food I could no longer enjoy - I set out on a mission to not lose my palate, and also create new memories around food that would be just as darn good. I wanted Bread, Pastry, Treats everyone could eat, enjoy, and feel good an hour later. I wanted to be able to eat good cake.

Fast forward from 2013 - I have experimented and learned an entirely new science of allergy-friendly food, pastry, and of course, cakes. I have had the honor to consult with chefs and establishments for creating Gluten Free/Vegan Menu options, written recipes, and started this joyous lil side hustle called Cake Pharmacy with dear friends.

Whenever possible we source locally, sustainably, and ethically. Supporting organic farmers here, around the world, other small business owners, and our planet. From partnering with local flower farms for all the beauty on the outside, and Georgia Farms for the beauty on the inside.

It has been such a joy being a small part of your events, family dinners, and memorable celebrations. Having a bakery where we can’t all come together in person is hard sometimes. But what an honor to come together for fundraising bake sales benefiting organizations close to our heart like Georgia Equality and The Trevor Project. We are deeply grateful that with each of your orders, we are able to contribute a portion of our sales each month to organizations like Islamic Relief or Palestinian Children's Relief Fund. 

We are so grateful for all the support our small, woman-owned business has received. We hope those of you who daily experience limited or sub-par choices and allergen free foods feel overwhelmed by our menu and find something that tastes a little bit like home.

Doing our small part in this corner of the world to bring inclusive treats, equity, justice, and equality - from every river to every sea!

Erinleigh + CP Team

Two-tier white cake with yellow flowers and orange fruit on a white cake stand against a beige background.
Lemon curd thumbprint cookies on a wooden board, decorated with powdered sugar and purple edible flowers.
A three-tiered purple and pink cake decorated with fresh blueberries, purple flowers, and sprigs of lavender on a white cake board, against a black background.